1 package of button mushrooms (about 14)
4 T melted butter (or margarine)
¼ C bread crumbs
10 medium cooked shrimp, diced
Twist and pull stems from mushrooms and discard.
Grease bottom of casserole dish and place mushrooms, open side up.
In a bowl stir together, shrimp, crumbs and butter.
Over stuff each mushroom.
Bake at 350° for about 40 minutes or until golden brown.
Thanks to My Junior for this tasty recipe.
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