Soft Pumpkin Cookies

• 2 ½ C flour
• 1 t baking soda
• 1 t baking powder
• 1 t  pumpkin pie spice
• ½ t nutmeg
• ½ t salt
• 1 ½ cups granulated sugar
• ½ cup butter, softened
• 1 C pumpkin 
• 1  egg
• 1 t vanilla 
• Combine dry ingredients(except sugar) in a medium bowl - set aside.
• In a large bowl mix on low speed the remaining ingredients. Slowly add dry to the wet until combined.
• Using a cookie scoop (or heaping Tablespoon) place 2" apart onto greased cookie sheet, bake at 350° for 15 - 18 minutes.
• Glaze:
• 1 C powdered sugar
• 2 T milk 
• 1½ t melted butter
• 1 ½ t vanilla
• Stir together and drizzle over cooled cookies.