Thursday, February 7, 2013

Chicken Salad Sandwich

Roast 2 chicken breasts (with bones) sprinkle with seasoning salt. 350° for 45 minutes, let cool and shred.

Place chicken in a bowl, add...
Finely chop 3 celery ribs.
Chop ¼ C nuts (I used pistachio/almonds/cashews) 
¼ C mayo
Mix well and serve on toasted rolls.

Hint: add spicy mayo for a nice kick.

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