Fiber Salad (beans)

1 (14oz) can whole kernel corn, drained

1 (14oz) can black beans, drained, rinsed
1 (14oz) can garbanzo beans, drained, rinsed
½ bunch cilantro, chopped fine
½ red onion, diced small
2 T olive oil
1 large pinch each Salt & Pepper

Toss together in a large bowl, refrigerate until ready to eat.

Add ins:
avocado
tomato
cucumber

Used in my Ramen recipe